Brittany is a School Nutrition Registered Dietitian for the Billings area schools, as well as owning her own private practice. She received her undergraduate degree in Food and Nutrition from Montana State University, as well as her Master's of Science in Dietetics from Central Michigan University. Brittany enjoys working with her students and is especially interested in helping students with allergies learn to navigate the food world. In her spare time, she enjoys spending time outside with her husband, 4 children, and 2 dogs.